Monday, March 25, 2013

Getting Ready for Passover II

If you're coming for Passover tonight, you're in for a treat. We've got so many good things cooking. I've been outside in a Hailstorm, making green tea-marinated, maple-smoked corned beef, and it is starting to look really good. Next up: my famous Matzo Ball Soup.

 
 

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A Blog by Mike Cohen the Storyteller and Web Developer for and about Books, Bike Touring, Cartoons, Life in the Future, Thoughtful Cultural Commentary, and Subversive but Witty Remarks.

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